Tradizione a tavola: dishes from the pinjata

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Tradizione a tavola: dishes from the pinjata (Svetvinčenat, Bale, Kanfanar 13.3.-12.4.2020.)

The Tradizione a tavola: dishes from the pinjata (pot) gourmet event brings back the old dishes once prepared by our grandparents to our taverns: Kod Kancelira, Castello, Konoba Klarići and OPG Pekica, where the hosts prepare “dishes in the pot”, introducing a touch of freshness to dishes with which generations of Istrian people grew up: jota (Istrian stew made of beans and sauerkraut), minestrone, pasta, sauce, Istrian cabbage...
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Contact:

Svetvinčenat
00385 (0)52 560 349
info@tz-svetvincenat.hr
www.tz-svetvincenat.hr

Bale - Valle
00385 (0)52 824 270
info@istria-bale.com
www.bale-valle.hr

Kanfanar
00385 (0)52 825 244
info@visitkanfanar.hr
www.kanfanar.hr